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Myojin Riki Seisakusho
Myojin SG2 Kasumi Gyuto 240mm
Myojin SG2 Kasumi Gyuto 240mm
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$749.00 AUD
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- Style: Gyuto-Chef Knife
- Steel type: SG2-Stainless steel
- HRC: 64
- Blade Length:235 mm
- Overall Length: 380 mm
- Blade Height @Heel:51 mm
- Spine Thickness @ Mid: 2.2mm
- Weight:182g
- Bevel: Double
- Handle Material: Octagonal Red Urushi Oak Handle
Naohito Myojin (明神 直人) is a highly respected Japanese knife sharpener and craftsman based in Kochi Prefecture, Japan. He is known for his exceptional sharpening skills and refined kasumi (mist-like) finishes, often working with high-end blades forged by master blacksmiths. Myojin-san trained under master sharpener Morihiro-san and has gained international recognition for his craftsmanship, precision, and attention to detail.
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