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Forged in Japan. Each knife shows natural variation in finish, hammer-marks, wood grain, and minor dimensional differences — these are characteristics of handmade blades, not defects.
Style: Gyuto-Chef Knife
Steel type: Blue Super-Carbon steel with stainless clad
HRC: 63
Blade Length:215mm
Overall Length: 360mm
Blade Height @Heel: 45mm
Spine Thickness @ Mid:2 mm
Weight:152g
Bevel: Double
Handle Material: octagonal brown maple
Touroku Sakai
Led by its third-generation owner, Touroku Sakai is dedicated to uniting Japan’s most skilled craftsmen and sharing their artistry with the world. Drawing on decades of expertise and deep-rooted passion, the company collaborates with makers from across Japan to offer truly authentic Japanese knives. At Japanese Knife Studio, we are proud to present this carefully curated collection from Touroku Sakai to our customers.
Service was excellent - very knowledgeable advice, not at all pushy and happy to spend time talking me through the options. The range of knives was also very good. I am very happy with what I ultimately selected.
