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Forged in Japan. Each knife shows natural variation in finish, hammer-marks, wood grain, and minor dimensional differences — these are characteristics of handmade blades, not defects.
Style: Gyuto-Chef Knife
Steel type: SLD-Semi Stainless steel
HRC: ~63HRC
Blade Length: 215mm
Overall Length: 335mm
Blade Height @Heel: 45mm
Spine Thickness @ Mid: 1.5mm
Weight: 158g
Bevel: Double
Handle Material: red pakka wood
Our brand, Shisei, embodies the Japanese concept of "Magokoro," meaning "From our heart." It reflects our commitment to sincerity and genuine craftsmanship in every knife we carry. Our brand is crafted by highly skilled knifemakers with precision and artistry from all across Japan.
About SLD Steel
SLD steel is a semi-stainless steel recognized for its outstanding hardness and toughness. It provides the cutting performance of a carbon steel knife but with easier maintenance due to its semi-stainless properties.
