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Forged in Japan. Each knife shows natural variation in finish, hammer-marks, wood grain, and minor dimensional differences — these are characteristics of handmade blades, not defects.
Style: Gyuto-Chef Knife
Steel type: Blue2-Carbon Steel
HRC: 63~
Blade Length: 270mm
Overall Length: 420mm
Blade Height @Heel: 55mm
Spine Thickness @ Mid: 2.8mm
Weight: 296g
Bevel: Double
Handle Material: Desert Ironwood with Double Metal Spacer and Dual Buffalo Horn
Located in Goto City, Nagasaki Prefecture, "Miyazaki Kajiya" specializes in handcrafted knives amidst the city's lush natural surroundings. The craftsman behind these exquisite creations is Haruo Miyazaki, hailing from the esteemed Oba blacksmith lineage in Fukuoka Prefecture, spanning three generations. Under the mentorship of Toshio Oba, a revered master known for crafting the traditional "Hakata Ippon Hocho", Miyazaki refined his skills over a five-year apprenticeship. His knives embody the essence of rustic craftsmanship, exemplified by the Tsubaki knife's unique shape reminiscent of the Hakata knife.
