Blue2

Blue 2 (Aogami 2) is the workhorse of Japanese carbon steels. It is a Yasugi steel with added tungsten and chromium, giving a keen edge that lasts longer than White steel and a little extra toughness. Balanced and forgiving, it is used by many of the smiths we carry.

A great first carbon steel knife. Keep it dry and it will build a protective patina over time. See White steel vs Blue steel.

36 products