Collection: Sujihiki Knife-Slicer
Sujihiki Knife is also called as 'Slicer'. It is specialised in trimming away sinew and fat from meat. It's perfect for carving and slicing roasts, turkey, fish and all other proteins.
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Touroku Sakai KAGAYAKI VG10 Damascus Tsuchime Sujihiki 240mm
Regular price $279.00 AUDRegular priceUnit price per -
Tadokoro Hamono Mirror Polished Ginsan(Silver3) Sujihiki 300mm
Regular price $840.00 AUDRegular priceUnit price per -
Sold outTetsujin Blue2 Sujihiki 270mm
Regular price $690.00 AUDRegular priceUnit price per -
Yu Kurosaki Gekko VG XEOS Sujihiki 240mm
Regular price $449.95 AUDRegular priceUnit price per -
Mutsumi Hinoura White2 Pine Needle Sujihiki 210mm
Regular price $795.00 AUDRegular priceUnit price per -
Toshihiro Wakui White2 Tsuchime Sujihiki 270mm
Regular price $885.00 AUDRegular priceUnit price per -
Mutsumi Hinoura White2 Nashiji Sujihiki 210mm-Stainless clad
Regular price $645.00 AUDRegular priceUnit price per -
Mizuno Tanrenjo Akitada Hontanren Ginsan(Silver3) Yanagiba Knife Left handed 270mm
Regular price $850.00 AUDRegular priceUnit price per
