Yu Kurosaki Senko Ei R2 Gyuto 210mm

• Style: Gyuto-Chef knife
• Steel type: R2-Stainless steel
• HRC:64
• Blade Length:165mm
• Overall Length: 315mm
  
• Blade Heigh @Heel: 50mm
• Spine Thickness @ Mid: 2mm
• Weight: 250g
• Bevel: Double edge
• Handle Material: Turquoise with Stainless Bolster

The R2/SG2 steel core, encased in stainless steel with a distinctive pattern and finish, presents an exceptional appearance, coupled with remarkable edge retention. For those seeking a large gyuto crafted by a premier blacksmith, the "Ei" shape version, featuring an blue turquoise handle, is the ultimate choice.

True to Kurosaki's reputation, the knife impresses with its sharpness straight out of the box, thanks to the SG2 core steel, ensuring consistent performance whenever needed.

The aesthetic appeal of the knife is truly captivating! Each blade exudes a unique charm, with the stainless cladding adorned with an enchanting array of hammered markings, reminiscent of a constellation of diamonds scattered across its surface.

Featuring a classic Japanese design, including a beautiful blue turquoise  handle, the Senko knife offers the anticipated agility and comfort during use.

Regarding durability, the knife's stainless SG2 steel core encased in stainless steel not only maintains its sharpness but also boasts exceptional durability, guaranteeing extended edge retention.

In terms of maintenance, the Senko knife is easy to upkeep; with both the core and cladding steel being stainless, standard storage and care practices suffice. Expect this knife to deliver outstanding performance and retain its striking appearance for years to come.

In conclusion, Kurosaki-san has once again crafted a masterpiece that seamlessly blends performance, durability, and captivating design, bearing his distinctive signature. This knife is sure to become an indispensable companion in your culinary journey for many years to come.