Shisei VG10 Tsuchime Damascus Gyuto Knife 210mm

• Style: Gyuto-Chef knife
• Steel type: VG10-Stainless steel
• HRC:60
• Blade Length:210mm
• Overall Length: 340mm
  
• Blade Heigh @Heel: 44mm
• Spine Thickness @ Mid: 2mm
• Weight:  188
• Bevel: Double
• Handle Material: western pakka wood

Our brand, Shisei, embodies the Japanese concept of "Magokoro," meaning "From our heart." It reflects our commitment to sincerity and genuine craftsmanship in every knife we carry. Our brand is crafted by highly skilled knifemakers with precision and artistry from all across Japan.

Shisei`s Vg10 Tsuchime gyuto delivers a strong impression with its sharp out-of-the-box edge and impeccable overall finish extending from the blade to the full tang Western handle. It strikes a fine balance between aesthetic appeal and immediate functionality, offering a satisfying grip.

The beauty of these blades is truly captivating, showcasing 17 layers of stainless steel skillfully hand-ground to unveil a mesmerizing pattern akin to tree rings. The hammered dimples, a result of the layer binding process, add a delightful texture to the blades, complemented by the elegant pakka wood handles.

In terms of handling, the comfortable full tang Western handle adds a touch of weight to the knife without compromising its balance and agility.

Durability is assured with the use of VG10 steel clad in stainless steel, renowned for its robustness, edge retention, and ease of sharpening. Paired with the sturdy Western-style pakka wood handle, these knives are built to endure.

Maintenance is a breeze thanks to the VG10 stainless steel, which is resistant to corrosion and simple to sharpen. Adhering to standard care instructions will ensure these knives remain reliable for years to come.