{"title":"Stainless","description":"\u003cp class=\"p1\"\u003eShop our selection of Japanese stainless steel knives, combining sharpness, durability, and easy maintenance. Stainless Japanese knives are rust-resistant, making them ideal for everyday cooking while retaining an exceptionally fine edge. Perfect for chefs and home cooks who want the performance of traditional Japanese blades with the practicality of modern steel\u003c\/p\u003e","products":[{"product_id":"de-sakai-momotaro-blue-steel-no2-gyuto-21cm-1","title":"De Sakai Momotaro Ginsan(Silver3 Steel) Petty 110mm","description":"\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eStyle: Petty Kiritsuke Knife-Utility\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSteel type: Ginsan(Silver Steel)-Stainless Steel\u003c\/li\u003e\n\u003cli\u003eHRC: 61\u003c\/li\u003e\n\u003cli\u003eBlade Length: 110mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 230mm\u003c\/li\u003e\n\u003cli\u003eBlade Heigh @Heel:30mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2mm\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eWeight: 62g\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBevel: Double 50\/50\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHandle Material: Magnolia with Black Buffalo Ferrule\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eDeSakai Momotaro\u003c\/strong\u003e represents the culmination of blacksmith \u003cstrong\u003eEric Chevallier's\u003c\/strong\u003e dedication to his craft. Eric originally from France  spent nearly five years apprenticing under the 22nd generation master knife-maker Sasuke in Sakai, Japan, Eric gained invaluable expertise and recognition within the esteemed knife-making community of Japan. In 2017, fueled by his refined skills and unwavering passion for tradition, Eric established the DeSakai brand. He founded Forge De Sakai, a workshop dedicated to upholding time-honored techniques, meticulously crafting each product to embody the essence of Japanese craftsmanship.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGinsan(Silver3) is a stainless steel that’s a modified version of carbon steel, with added chromium to make it rust resistant. Ginsan knives offer a smooth cutting experience similar to that of carbon steel, combining sharpness with easier maintenance.\u003c\/span\u003e\u003c\/p\u003e","brand":"De Sakai","offers":[{"title":"Default Title","offer_id":47593647472925,"sku":null,"price":275.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/20240506-213514.jpg?v=1757162071"},{"product_id":"mizuno-tanrenjo-akitada-sliver-3-mioroshi-deba-knife-210mm","title":"Mizuno Tanrenjo Akitada Ginsan Mioroshi-Deba Knife 220mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Mioroshi-Deba Knife-For Fish\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver steel No.3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:63\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length:220mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 370mm\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBlade Heigh @Heel:45 mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 4.5mm\u003c\/li\u003e\n\u003cli\u003eWeight: 256 g\u003c\/li\u003e\n\u003cli\u003eBevel: Right single\u003c\/li\u003e\n\u003cli\u003eHandle Material: Right handed round magnolia with white buffalo ferrule\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMizuno Tanrenjo's heritage spans five generations of master craftsmen, beginning with Torakichi Mizuno's establishment in 1872 in Sakai City, Osaka. Renowned for crafting the traditional Japanese knives known as 'Sakai Uchi', the Mizuno family has earned a distinguished reputation as one of Japan's foremost artisan families.\u003c\/p\u003e\n\u003cp\u003eThe legacy of their craftsmanship extends beyond mere blades; Masanori Mizuno's Mayokegama, a sickle symbolizing protection against evil, graces the roof of Nara's Houryuji temple, a National Treasure and UNESCO World Heritage site. This enduring symbol reflects the family's deep cultural roots and craftsmanship excellence.\u003c\/p\u003e\n\u003cp\u003eMizuno Tanrenjo's workshop has enjoyed the patronage of Japan's Royal family for generations, a testament to the quality and prestige of their work. Under the leadership of fifth-generation blacksmith Jun Mizuno, supported by his wife Nanako managing the business affairs, the workshop continues to thrive.\u003c\/p\u003e\n\u003cp\u003eJun Mizuno's skill has garnered recognition from prestigious shrines, with his katanas earning a place in their permanent collections. This acknowledgment further underscores the family's commitment to preserving the tradition of Japanese blade craftsmanship, ensuring its continuation for generations to come.\u003c\/p\u003e","brand":"Mizuno Tanrenjo","offers":[{"title":"Default Title","offer_id":48354831401245,"sku":null,"price":720.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/20240509-180738.jpg?v=1757162009"},{"product_id":"mizuno-tanrenjo-akitada-hontanren-silver3-sujihiki-knife-270mm","title":"Mizuno Tanrenjo Akitada Hontanren Ginsan(Silver3) Yanagiba Knife Left handed 270mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Yanagiba Knife-For Sashimi\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:62\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 265mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 425mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 32mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 3.5mm\u003c\/li\u003e\n\u003cli\u003eWeight: 222g\u003c\/li\u003e\n\u003cli\u003eBevel: Single Left\u003c\/li\u003e\n\u003cli\u003eHandle Material:Octagonal ebony black buffalo ferrule 3 Silver spacer \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMizuno Tanrenjo's heritage spans five generations of master craftsmen, beginning with Torakichi Mizuno's establishment in 1872 in Sakai City, Osaka. Renowned for crafting the traditional Japanese knives known as 'Sakai Uchi', the Mizuno family has earned a distinguished reputation as one of Japan's foremost artisan families.\u003c\/p\u003e\n\u003cp\u003eThe legacy of their craftsmanship extends beyond mere blades; Masanori Mizuno's Mayokegama, a sickle symbolizing protection against evil, graces the roof of Nara's Houryuji temple, a National Treasure and UNESCO World Heritage site. This enduring symbol reflects the family's deep cultural roots and craftsmanship excellence.\u003c\/p\u003e\n\u003cp\u003eMizuno Tanrenjo's workshop has enjoyed the patronage of Japan's Royal family for generations, a testament to the quality and prestige of their work. Under the leadership of fifth-generation blacksmith Jun Mizuno, supported by his wife Nanako managing the business affairs, the workshop continues to thrive.\u003c\/p\u003e\n\u003cp\u003eJun Mizuno's skill has garnered recognition from prestigious shrines, with his katanas earning a place in their permanent collections. This acknowledgment further underscores the family's commitment to preserving the tradition of Japanese blade craftsmanship, ensuring its continuation for generations to come.\u003c\/p\u003e\n\u003cp\u003eGinsan(Silver3) is a stainless steel that’s a modified version of carbon steel, with added chromium to make it rust resistant. Ginsan knives offer a smooth cutting experience similar to that of carbon steel, combining sharpness with easier maintenance.\u003c\/p\u003e","brand":"Mizuno Tanrenjo","offers":[{"title":"Default Title","offer_id":49126154502429,"sku":null,"price":850.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/20241009-145750_3.jpg?v=1757161834"},{"product_id":"sakai-kikumori-vg10-petty-135mm-copy","title":"Sakai Kikumori VG10 Santoku 165mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Santoku Knife-Multipurpose\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length:165mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:350mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel:50mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 1.1mm\u003c\/li\u003e\n\u003cli\u003eWeight:142  g\u003c\/li\u003e\n\u003cli\u003eBevel: double \u003c\/li\u003e\n\u003cli\u003eHandle: octagonal black ebony \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eSakai Kikumori knives are crafted by Kawamura Hamono, a family-operated cutlery company renowned for its production of high-quality Japanese and Western-style kitchen knives. Situated in Sakai, one of Japan's oldest and most esteemed knife-making centers, Kawamura Hamono has been crafting knives since the 1920s. Over the years, they have cultivated enduring partnerships with some of Sakai's finest blacksmiths and sharpeners, ensuring a tradition of excellence and craftsmanship in every knife they produce.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDurability is assured with the use of VG10 steel clad in stainless steel, renowned for its robustness, edge retention, and ease of sharpening. \u003c\/p\u003e\n\u003cp\u003eMaintenance is straightforward—simply rinse and dry the knife after each use and store it appropriately, whether on a rack, in a saya or blade guard, or even in the presentation box.\u003c\/p\u003e","brand":"Sakai Kikumori","offers":[{"title":"Default Title","offer_id":49175600234781,"sku":null,"price":269.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260423_163834.jpg?v=1776926655"},{"product_id":"tadokoro-hamono-yasuki-silver3-yanagiba-300mm","title":"Tadokoro Hamono Ginsan(Silver3) Yanagiba 300mm-Mirror Polished","description":"\u003cul\u003e\n\u003cli\u003eStyle: Yanagiba Knife-For Sashimi\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:62\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 290mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 450mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 35mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 3mm\u003c\/li\u003e\n\u003cli\u003eWeight: 246g\u003c\/li\u003e\n\u003cli\u003eBevel: Right single\u003c\/li\u003e\n\u003cli\u003eHandle Material:Ebony, Black Horn Triple Spacer Octagonal Wa handle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn 2010, master sharpener Makoto Tadokoro, with over 30 years of sharpening experience, founded Tadokoro Hamono in Tosa, Kochi, and launched his own brand, \u003cem\u003eMarushin\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eStarting his career at 16, Makoto Tadokoro honed his skills over 15 years of training with the legendary sharpener Morihiro-San in Sakai, Osaka. This depth of experience is reflected in Marushin's exceptional quality and craftsmanship.\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eMarushin's Ginsan Knives are forged by master Satoshi Nakagawa and sharpened by Makoto Tadokoro, who applies his distinctive 30-step grinding and sharpening process. \u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"480\" height=\"270\" src=\"https:\/\/www.youtube.com\/embed\/yJJnsGyiZxg\" title=\"【中田英寿×一流刃物職人／田所刃物】刃物業界の常識を覆す田所刃物\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Tadokoro Hamono","offers":[{"title":"Default Title","offer_id":49323022680349,"sku":null,"price":759.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/20241118-203958_3.jpg?v=1757161744"},{"product_id":"tadokoro-hamono-yasuki-ginsansilver3-kiritsuke-gyuto-210mm-copy","title":"Tadokoro Hamono Mirror Polished Ginsan(Silver3) Sujihiki 300mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Sujihiki Knife-Slicer\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:62\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 285mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 445mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 39mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2.5mm\u003c\/li\u003e\n\u003cli\u003eWeight: 225g\u003c\/li\u003e\n\u003cli\u003eBevel: double\u003c\/li\u003e\n\u003cli\u003eHandle Material: Ebony, Black Horn Triple Spacer Octagonal Wa handle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn 2010, master sharpener Makoto Tadokoro, with over 30 years of sharpening experience, founded Tadokoro Hamono in Tosa, Kochi, and launched his own brand, \u003cem\u003eMarushin\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eStarting his career at 16, Makoto Tadokoro honed his skills over 15 years of training with the legendary sharpener Morihiro-San in Sakai, Osaka. This depth of experience is reflected in Marushin's exceptional quality and craftsmanship.\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eMarushin's Ginsan Knives are forged by master Satoshi Nakagawa and sharpened by Makoto Tadokoro, who applies his distinctive 30-step grinding and sharpening process. \u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"480\" height=\"270\" src=\"https:\/\/www.youtube.com\/embed\/yJJnsGyiZxg\" title=\"【中田英寿×一流刃物職人／田所刃物】刃物業界の常識を覆す田所刃物\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Tadokoro Hamono","offers":[{"title":"Default Title","offer_id":49323056529693,"sku":null,"price":840.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/20241118-204137_3.jpg?v=1757161742"},{"product_id":"masutani-hamono-vg1-nashiji-nakiri","title":"Masutani VG1 Nashiji Nakiri 165mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Nakiri Knife-For Fruits and Vegetables\u003c\/li\u003e\n\u003cli\u003eSteel type: VG1-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 58-61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 165mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 290mm\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 50mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2mm\u003c\/li\u003e\n\u003cli\u003eWeight: 170 g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: Brown laminated pakka wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMasutani Hamono, located in Echizen City, Japan, is led by fourth-generation blacksmith Kunio Masutani, who has over 30 years of experience in knife-making. His mission is to produce kitchen knives that are both practical and affordable. \u003cspan\u003eThese knives are especially regarded by home cooks for their excellent craftsmanship and affordability. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Echizen: A Heritage of Excellence\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEchizen, located in Fukui Prefecture, is one of Japan's renowned knife capitals. The kitchen knives made in Echizen, known as *Echizen Uchi Hamono*, are part of a tradition that dates back around 700 years. These knives are designated as \"Traditional Crafts\" by the Minister for Economy, Trade and Industry, signifying their cultural and historical significance.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Masutani","offers":[{"title":"Default Title","offer_id":49584137142557,"sku":null,"price":149.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/20250202-001701.jpg?v=1757161665"},{"product_id":"tadokoro-hamono-damascus-ginsansilver3-santoku-180mm","title":"Tadokoro Hamono Damascus Ginsan(Silver3) Santoku 180mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Santoku Knife-Multipurpose\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:62\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 157mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:300mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: mm\u003c\/li\u003e\n\u003cli\u003eWeight: 190g\u003c\/li\u003e\n\u003cli\u003eBevel: double\u003c\/li\u003e\n\u003cli\u003eHandle Material: octagonal black buffalo horn dual silver spacer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn 2010, master sharpener Makoto Tadokoro, with over 30 years of sharpening experience, founded Tadokoro Hamono in Tosa, Kochi, and launched his own brand, \u003cem\u003eMarushin\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eStarting his career at 16, Makoto Tadokoro honed his skills over 15 years of training with the legendary sharpener Morihiro-San in Sakai, Osaka. This depth of experience is reflected in Marushin's exceptional quality and craftsmanship.\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eMarushin's Ginsan Knives are forged by master Satoshi Nakagawa and sharpened by Makoto Tadokoro, who applies his distinctive 30-step grinding and sharpening process. \u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"480\" height=\"270\" src=\"https:\/\/www.youtube.com\/embed\/yJJnsGyiZxg\" title=\"【中田英寿×一流刃物職人／田所刃物】刃物業界の常識を覆す田所刃物\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Tadokoro Hamono","offers":[{"title":"Default Title","offer_id":49602809397533,"sku":null,"price":795.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/20250206-233214.jpg?v=1757161648"},{"product_id":"tadokoro-hamono-kurouchi-tsuchime-ginsansilver3-gyuto-240mm","title":"Tadokoro Hamono Tsuchime Ginsan(Silver3) Gyuto 240mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:62\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 228 mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:380 mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 49mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2.7 mm\u003c\/li\u003e\n\u003cli\u003eWeight: 208g\u003c\/li\u003e\n\u003cli\u003eBevel: double\u003c\/li\u003e\n\u003cli\u003eHandle Material:octagonal Black ebony dual metal spacer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn 2010, master sharpener Makoto Tadokoro, with over 30 years of sharpening experience, founded Tadokoro Hamono in Tosa, Kochi, and launched his own brand, \u003cem\u003eMarushin\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eStarting his career at 16, Makoto Tadokoro honed his skills over 15 years of training with the legendary sharpener Morihiro-San in Sakai, Osaka. This depth of experience is reflected in Marushin's exceptional quality and craftsmanship.\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eMarushin's Ginsan Knives are forged by master Satoshi Nakagawa and sharpened by Makoto Tadokoro, who applies his distinctive 30-step grinding and sharpening process. \u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"【中田英寿×一流刃物職人／田所刃物】刃物業界の常識を覆す田所刃物\" src=\"https:\/\/www.youtube.com\/embed\/yJJnsGyiZxg\" height=\"270\" width=\"480\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Tadokoro Hamono","offers":[{"title":"Default Title","offer_id":49602813985053,"sku":null,"price":695.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/20250206-230134.jpg?v=1757161647"},{"product_id":"sakai-kikumori-vg5-gyuto-210mm-1","title":"Sakai Kikumori VG5 Gyuto 210mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: VG5-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:60\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length:210mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:333mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel:42mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2mm\u003c\/li\u003e\n\u003cli\u003eWeight: 176g\u003c\/li\u003e\n\u003cli\u003eBevel: double \u003c\/li\u003e\n\u003cli\u003eHandle Material:Black Western pakka handle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eSakai Kikumori knives are crafted by Kawamura Hamono, a family-operated cutlery company renowned for its production of high-quality Japanese and Western-style kitchen knives. Situated in Sakai, one of Japan's oldest and most esteemed knife-making centers, Kawamura Hamono has been crafting knives since the 1920s. Over the years, they have cultivated enduring partnerships with some of Sakai's finest blacksmiths and sharpeners, ensuring a tradition of excellence and craftsmanship in every knife they produce.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDurability is assured with the use of VG5 steel clad in stainless steel.\u003c\/p\u003e\n\u003cp\u003eMaintenance is straightforward—simply rinse and dry the knife after each use and store it appropriately, whether on a rack, in a saya or blade guard, or even in the presentation box.\u003c\/p\u003e","brand":"Sakai Kikumori","offers":[{"title":"Default Title","offer_id":49603090153757,"sku":null,"price":219.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/20250214-140126.jpg?v=1757161642"},{"product_id":"sakai-kikumori-vg10-kiritsuke-santoku-165mm","title":"Sakai Kikumori VG10 Kiritsuke Santoku(Bunka) 165mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Santoku Knife-Multipurpose\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length:162mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:303mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel:46mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2mm\u003c\/li\u003e\n\u003cli\u003eWeight: 144g\u003c\/li\u003e\n\u003cli\u003eBevel: double \u003c\/li\u003e\n\u003cli\u003eHandle Sandlewood with black buffalo horn ferrule\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eSakai Kikumori knives are crafted by Kawamura Hamono, a family-operated cutlery company renowned for its production of high-quality Japanese and Western-style kitchen knives. Situated in Sakai, one of Japan's oldest and most esteemed knife-making centers, Kawamura Hamono has been crafting knives since the 1920s. Over the years, they have cultivated enduring partnerships with some of Sakai's finest blacksmiths and sharpeners, ensuring a tradition of excellence and craftsmanship in every knife they produce.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDurability is assured with the use of VG10 steel clad in stainless steel, renowned for its robustness, edge retention, and ease of sharpening. \u003c\/p\u003e\n\u003cp\u003eMaintenance is straightforward—simply rinse and dry the knife after each use and store it appropriately, whether on a rack, in a saya or blade guard, or even in the presentation box.\u003c\/p\u003e","brand":"Sakai Kikumori","offers":[{"title":"Default Title","offer_id":49603092087069,"sku":null,"price":259.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251213_171054.jpg?v=1765610166"},{"product_id":"masakage-kumo-vg10-petty-150mm","title":"Masakage Kumo VG10 Petty 150mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Petty- Utility\u003c\/li\u003e\n\u003cli\u003eSteel type:VG10-Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 60-61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 145mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:275mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel:29 mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 1.5mm\u003c\/li\u003e\n\u003cli\u003eWeight:84 g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material:\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMasakage\u003c\/strong\u003e knives are renowned among Japanese cutlery enthusiasts for their exceptional craftsmanship and unique design. Handcrafted in Takefu Knife Village, each knife features premium materials like Blue Super or VG10 steel cores, enhancing sharpness and durability. Since 2007, Masakage has focused on delivering Japan’s finest handmade knives, crafted by master blacksmiths and hand-sharpened by \u003cstrong\u003eTakayuki Shibata\u003c\/strong\u003e, a renown Japanese sharpener.\u003c\/p\u003e\n\u003cp\u003eA standout model, the \u003cstrong\u003eMasakage Kumo\u003c\/strong\u003e by \u003cstrong\u003eTakumi Ikeda\u003c\/strong\u003e, combines a VG10 core with stainless cladding for excellent edge retention.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Takumi Ikeda\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTakumi Ikeda is the fifth-generation blacksmith of Anryu Hamono, which was established in 1873 in Echizen, Fukui Prefecture. He trained under the renowned blacksmith Katsushige Anryu, who was recognized as a traditional craftsman in 2001 and honored with the Order of the Sacred Treasure in 2005. Upholding the rich heritage of Anryu Hamono, Takumi Ikeda continues to carry forward its esteemed craftsmanship.\u003c\/p\u003e","brand":"Masakage","offers":[{"title":"Default Title","offer_id":49657429066013,"sku":null,"price":335.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251215_093945.jpg?v=1765755731"},{"product_id":"takeshi-saji-vg10-gold-bcw-gyuto-210mm","title":"Takeshi Saji VG10 Gold BCW Gyuto 210mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto Knife-Chef knife\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 207mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 335mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 46mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2mm\u003c\/li\u003e\n\u003cli\u003eWeight:  218g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: Aged Cowbone \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTakeshi Saji is a leading blacksmith from Echizen, born in Takefu in 1948 into a family of second-generation smiths. In 1992, he was officially recognized as a \"Traditional Master Craftsman\" by Japan's Ministry of International Trade \u0026amp; Industry.\u003c\/p\u003e\n\u003cp\u003eSaji's knife blades are crafted using traditional hammer-forging techniques, infused with his unique ideas and designs. This approach results in knives with a powerful, beautiful appearance and exceptionally sharp cutting edges with enhanced hardness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Echizen: A Heritage of Excellence\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEchizen, located in Fukui Prefecture, is one of Japan's renowned knife capitals. The kitchen knives made in Echizen, known as *Echizen Uchi Hamono*, are part of a tradition that dates back around 700 years. These knives are designated as \"Traditional Crafts\" by the Minister for Economy, Trade and Industry, signifying their cultural and historical significance.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Takeshi Saji","offers":[{"title":"Default Title","offer_id":49753441534237,"sku":null,"price":739.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260223_165537.jpg?v=1771830242"},{"product_id":"sakai-kikumori-minamo-ats3-kiritsuke-gyuto-225mm","title":"Sakai Kikumori Minamo ATS34 Kiritsuke Gyuto 225mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto Knife-Chef Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: ATS34-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length :210mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 365mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel:53mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2mm\u003c\/li\u003e\n\u003cli\u003eWeight:  228g\u003c\/li\u003e\n\u003cli\u003eBevel: double \u003c\/li\u003e\n\u003cli\u003eHandle Material: octagonal dark buffalo horn with nickel copper spacer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSakai Kikumori\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSakai Kikumori knives are crafted by Kawamura Hamono, a family-operated cutlery company renowned for its production of high-quality Japanese and Western-style kitchen knives. Situated in Sakai, one of Japan's oldest and most esteemed knife-making centers, Kawamura Hamono has been crafting knives since the 1920s. Over the years, they have cultivated enduring partnerships with some of Sakai's finest blacksmiths and sharpeners, ensuring a tradition of excellence and craftsmanship in every knife they produce.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSakai Kikumori Minamo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cp\u003eThese knives feature a distinctive polished Damascus finish and are forged from ATS-34, a premium steel produced by Hitachi Steel in Japan. ATS-34 is a high-alloy stainless steel containing 1.05% carbon, 15% chromium, and 4% molybdenum. Comparable in performance to the renowned VG-10 stainless steel from Takefu Steel, ATS-34 offers slightly superior edge retention, making it exceptionally well-suited for kitchen cutlery.\u003c\/p\u003e\n\u003cp\u003eThe blade has a convex grind, thin behind the edge, and tapers to an ultra-fine tip for precision cutting. To complement this unique craftsmanship,we have fitted with a striking handle made from black buffalo horn, accented with three slim spacers—one copper and two nickel. Due to the complexity of their production, these blades are exceptionally rare and stand among the highest-end creations from Sakai Kikumori.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sakai Kikumori","offers":[{"title":"Default Title","offer_id":49778360910109,"sku":null,"price":1059.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/IMG-20250806_203542.jpg?v=1757161607"},{"product_id":"takamura-migaki-vg10-santoku-170mm","title":"Takamura Migaki VG10 Santoku 170mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Santoku Knife- Multipurpose\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 170mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 300mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 45mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid:1mm\u003c\/li\u003e\n\u003cli\u003eWeight:148 g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material:  laminated pakka wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Takamura Hamono\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEstablished in 1945 in Echizen City, Japan, Takamura Hamono is acclaimed for its innovation in stainless steel knife development spanning over 65 years. As a leading Japanese knife maker, the three Takamura brothers collaborate to craft exceptional quality of knives.\u003c\/p\u003e\n\u003cp\u003eThe Takamura VG10 knife series, handcrafted by Takamura Hamono in Echizen, Japan, is celebrated for its outstanding sharpness, superb edge retention, and featherlight feel. These knives are highly regarded by both professional chefs and home cooks for their precision and cutting performance.\u003c\/p\u003e\n\u003cp\u003eSteel Composition: Made with VG10 stainless steel, these blades achieve a hardness of around 61 HRC, delivering excellent edge retention and long-lasting sharpness.\u003c\/p\u003e\n\u003cp\u003eBlade Construction: Built with a san mai (three-layer) structure and finished with a polished migaki surface, the blades offer both strength and refined aesthetics.\u003c\/p\u003e\n\u003cp\u003eDesign \u0026amp; Balance: With an ultra-thin profile and lightweight construction, these knives provide superb balance and minimize fatigue during long prep sessions.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Takamura","offers":[{"title":"Default Title","offer_id":49840033136925,"sku":null,"price":229.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/IMG-20250704_174711.jpg?v=1757161586"},{"product_id":"tadokoro-hamono-ginsan-damascus-kiritsuke-gyuto-240mm","title":"Tadokoro Hamono Ginsan Damascus Kiritsuke Gyuto 225mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef's Knife\u003c\/li\u003e\n\u003cli\u003eSteel type:Silver3-Stailess steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:60-61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 210mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 363mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel:54.5 mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2.2mm\u003c\/li\u003e\n\u003cli\u003eWeight:250g\u003c\/li\u003e\n\u003cli\u003eBevel: double\u003c\/li\u003e\n\u003cli\u003eHandle Material: Black Buffalo Horn With 2 Metal Spacer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn 2010, master sharpener Makoto Tadokoro, with over 30 years of sharpening experience, founded Tadokoro Hamono in Tosa, Kochi, and launched his own brand, \u003cem\u003eMarushin\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eStarting his career at 16, Makoto Tadokoro honed his skills over 15 years of training with the legendary sharpener Morihiro-San in Sakai, Osaka. This depth of experience is reflected in Marushin's exceptional quality and craftsmanship.\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eThese Ginsan Damascus Knives are forged by an undisclosed master blacksmith and sharpened by Makoto Tadokoro, who applies his distinctive 30-step grinding and sharpening process. \u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"【中田英寿×一流刃物職人／田所刃物】刃物業界の常識を覆す田所刃物\" src=\"https:\/\/www.youtube.com\/embed\/yJJnsGyiZxg\" height=\"270\" width=\"480\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Tadokoro Hamono","offers":[{"title":"Default Title","offer_id":50083351986461,"sku":null,"price":795.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/IMG-20250624_094754.jpg?v=1757161574"},{"product_id":"shisei-vg10-sumi-tsuchime-paring-80mm","title":"Shisei VG10 Sumi Tsuchime Paring 80mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Paring-Utility \u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 80mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 190mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 20mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 1.7mm\u003c\/li\u003e\n\u003cli\u003eWeight:  70 g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: western pakka wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur brand, \u003cstrong\u003eShisei\u003c\/strong\u003e, embodies the Japanese concept of \"Magokoro,\" meaning \"From our heart.\" It reflects our commitment to sincerity and genuine craftsmanship in every knife we carry. \u003cspan\u003eOur brand is crafted by highly skilled knifemakers with precision and artistry from all across Japan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eShisei`s Vg10 Sumi Tsuchime gyuto delivers a strong impression with its sharp out-of-the-box edge and impeccable overall finish extending from the blade to the full tang Western handle. It strikes a fine balance between aesthetic appeal and immediate functionality, offering a satisfying grip.\u003c\/p\u003e\n\u003cp\u003eThe beauty of these blades is truly captivating, showcasing 17 layers of stainless steel skillfully hand-ground to unveil a mesmerizing pattern akin to tree rings. The hammered dimples, a result of the layer binding process, add a delightful texture to the blades, complemented by the elegant pakka wood handles.\u003c\/p\u003e\n\u003cp\u003eIn terms of handling, the comfortable full tang Western handle adds a touch of weight to the knife without compromising its balance and agility.\u003c\/p\u003e\n\u003cp\u003eDurability is assured with the use of VG10 steel clad in stainless steel, renowned for its robustness, edge retention, and ease of sharpening. Paired with the sturdy Western-style pakka wood handle, these knives are built to endure.\u003c\/p\u003e\n\u003cp\u003eMaintenance is a breeze thanks to the VG10 stainless steel, which is resistant to corrosion and simple to sharpen. Adhering to standard care instructions will ensure these knives remain reliable for years to come.\u003c\/p\u003e","brand":"Shisei","offers":[{"title":"Default Title","offer_id":50106380583197,"sku":null,"price":149.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/IMG-20250806_120526.jpg?v=1757161536"},{"product_id":"takamura-tsuchime-vg10-santoku-170mm","title":"Takamura VG10 Tsuchime Santoku 170mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Santoku Knife- Multipurpose\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 170mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 295mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 45mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 1.5mm\u003c\/li\u003e\n\u003cli\u003eWeight:150g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material:  laminated pakka wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Takamura Hamono\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEstablished in 1945 in Echizen City, Japan, Takamura Hamono is acclaimed for its innovation in stainless steel knife development spanning over 65 years. As a leading Japanese knife maker, the three Takamura brothers collaborate to craft exceptional quality of knives.\u003c\/p\u003e\n\u003cp\u003eThe Takamura VG10 knife series, handcrafted by Takamura Hamono in Echizen, Japan, is celebrated for its outstanding sharpness, superb edge retention, and featherlight feel. These knives are highly regarded by both professional chefs and home cooks for their precision and cutting performance.\u003c\/p\u003e\n\u003cp\u003eSteel Composition: Made with VG10 stainless steel, these blades achieve a hardness of around 61 HRC, delivering excellent edge retention and long-lasting sharpness.\u003c\/p\u003e\n\u003cp\u003eBlade Construction: Built with a san mai (three-layer) structure and finished with a polished migaki surface, the blades offer both strength and refined aesthetics.\u003c\/p\u003e\n\u003cp\u003eDesign \u0026amp; Balance: With an ultra-thin profile and lightweight construction, these knives provide superb balance and minimize fatigue during long prep sessions.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Takamura","offers":[{"title":"Default Title","offer_id":50106401325341,"sku":null,"price":238.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/IMG-20250704_174323.jpg?v=1757161535"},{"product_id":"jks-vg10-damascus-tsuchime-santoku-170mm","title":"Touroku Sakai KAGAYAKI VG10 Damascus Tsuchime Santoku 170mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Santoku-Multipurpose\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length:170mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 310mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 45mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 15mm\u003c\/li\u003e\n\u003cli\u003eWeight:  124g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTouroku Sakai\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLed by its third-generation owner, Touroku Sakai is dedicated to uniting Japan’s most skilled craftsmen and sharing their artistry with the world. Drawing on decades of expertise and deep-rooted passion, the company collaborates with makers from across Japan to offer truly authentic Japanese knives. At Japanese Knife Studio, we are proud to present this carefully curated collection from Touroku Sakai to our customers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVG10 Steel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted from VG10 steel with a stainless steel cladding, these knives deliver exceptional durability, impressive edge retention, and effortless sharpening.\u003c\/p\u003e\n\u003cp\u003eThanks to VG10’s corrosion resistance and easy maintenance, keeping these blades in top condition is simple. With proper care, they will remain a dependable kitchen companion for many years to come.\u003c\/p\u003e","brand":"Touroku Sakai","offers":[{"title":"Default Title","offer_id":50190721351965,"sku":null,"price":205.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260328_122425.jpg?v=1774664761"},{"product_id":"jks-vg10-damascus-tsuchime-gyuto-210mm","title":"Touroku Sakai KAGAYAKI  VG10 Damascus Tsuchime Gyuto 210mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 210mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 355mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 45mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 15mm\u003c\/li\u003e\n\u003cli\u003eWeight:  146g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: red octagonal oak\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTouroku Sakai\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLed by its third-generation owner, Touroku Sakai is dedicated to uniting Japan’s most skilled craftsmen and sharing their artistry with the world. Drawing on decades of expertise and deep-rooted passion, the company collaborates with makers from across Japan to offer truly authentic Japanese knives. At Japanese Knife Studio, we are proud to present this carefully curated collection from Touroku Sakai to our customers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVG10 Steel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted from VG10 steel with a stainless steel cladding, these knives deliver exceptional durability, impressive edge retention, and effortless sharpening.\u003c\/p\u003e\n\u003cp\u003eThanks to VG10’s corrosion resistance and easy maintenance, keeping these blades in top condition is simple. With proper care, they will remain a dependable kitchen companion for many years to come.\u003c\/p\u003e","brand":"Touroku Sakai","offers":[{"title":"Default Title","offer_id":50190723711261,"sku":null,"price":209.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260401_164033.jpg?v=1775025781"},{"product_id":"jks-vg10-damascus-tsuchime-petty-150mm","title":"Touroku Sakai KAGAYAKI VG10 Damascus Tsuchime Petty 150mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Petty-Utility \u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 150mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 280mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 27mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 15mm\u003c\/li\u003e\n\u003cli\u003eWeight: 78g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eTouroku Sakai\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLed by its third-generation owner, Touroku Sakai is dedicated to uniting Japan’s most skilled craftsmen and sharing their artistry with the world. Drawing on decades of expertise and deep-rooted passion, the company collaborates with makers from across Japan to offer truly authentic Japanese knives. At Japanese Knife Studio, we are proud to present this carefully curated collection from Touroku Sakai to our customers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVG10 Steel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted from VG10 steel with a stainless steel cladding, these knives deliver exceptional durability, impressive edge retention, and effortless sharpening.\u003c\/p\u003e\n\u003cp\u003eThanks to VG10’s corrosion resistance and easy maintenance, keeping these blades in top condition is simple. With proper care, they will remain a dependable kitchen companion for many years to come.\u003c\/p\u003e","brand":"Touroku Sakai","offers":[{"title":"Default Title","offer_id":50190737637661,"sku":null,"price":169.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260523_154711.jpg?v=1779515336"},{"product_id":"jks-vg10-damascus-tsuchime-nakiri-160mm","title":"Touroku Sakai KAGAYAKI VG10 Damascus Tsuchime Nakiri 160mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Nakiri-For Fruits and Vegetables\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 160mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 310mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 45mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 15mm\u003c\/li\u003e\n\u003cli\u003eWeight: 142g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: Samurai Blue octagonal oak handle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTouroku Sakai\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLed by its third-generation owner, Touroku Sakai is dedicated to uniting Japan’s most skilled craftsmen and sharing their artistry with the world. Drawing on decades of expertise and deep-rooted passion, the company collaborates with makers from across Japan to offer truly authentic Japanese knives. At Japanese Knife Studio, we are proud to present this carefully curated collection from Touroku Sakai to our customers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVG10 Steel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted from VG10 steel with a stainless steel cladding, these knives deliver exceptional durability, impressive edge retention, and effortless sharpening.\u003c\/p\u003e\n\u003cp\u003eThanks to VG10’s corrosion resistance and easy maintenance, keeping these blades in top condition is simple. With proper care, they will remain a dependable kitchen companion for many years to come.\u003c\/p\u003e","brand":"Touroku Sakai","offers":[{"title":"Default Title","offer_id":50190739865885,"sku":null,"price":229.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/IMG-20250806_214103.jpg?v=1757161501"},{"product_id":"shisei-vg10-33-layer-sujihiki-240mm","title":"Shisei VG10 33 Layer Sujihiki 240mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Sujihiki-Slicer\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: ~61HRC\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 245mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 400mm\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 35mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 1.7mm\u003c\/li\u003e\n\u003cli\u003eWeight: 134g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: Black Persimmon with Black Buffalo Horn Ferrule\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur brand, \u003cstrong\u003eShisei\u003c\/strong\u003e, embodies the Japanese concept of \"Magokoro,\" meaning \"From our heart.\" It reflects our commitment to sincerity and genuine craftsmanship in every knife we carry. \u003cspan\u003eOur brand is crafted by highly skilled knifemakers with precision and artistry from all across Japan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Shisei","offers":[{"title":"Default Title","offer_id":50313216819485,"sku":null,"price":299.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/IMG-20250913_153429.jpg?v=1757742720"},{"product_id":"shisei-aus10-45-layer-gyuto-210mm","title":"Shisei AUS10 45 Layer Gyuto 210mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: AUS10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:60\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length:215mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 340mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel:45 mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid:2 mm\u003c\/li\u003e\n\u003cli\u003eWeight:156 g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: laminated Pakka wood \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur brand, \u003cstrong\u003eShisei\u003c\/strong\u003e, embodies the Japanese concept of \"Magokoro,\" meaning \"From our heart.\" It reflects our commitment to sincerity and genuine craftsmanship in every knife we carry. \u003cspan\u003eOur brand is crafted by highly skilled knifemakers with precision and artistry from all across Japan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDurability is assured with the use of AUS10 steel clad in stainless steel, renowned for its robustness, edge retention, and ease of sharpening. \u003c\/p\u003e\n\u003cp\u003eMaintenance is a breeze thanks to the AUS10 stainless steel, which is resistant to corrosion and simple to sharpen. Adhering to standard care instructions will ensure these knives remain reliable for years to come.\u003c\/p\u003e","brand":"Shisei","offers":[{"title":"Default Title","offer_id":50348133220637,"sku":null,"price":279.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/IMG-20250917_215517.jpg?v=1758110259"},{"product_id":"takeshi-saji-vg10-cross-tsuchime-kurouchi-petty-130mm","title":"Takeshi Saji VG10 Cross Tsuchime Kurouchi Petty 130mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Petty-Utility\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: ~61HRC\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 130mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:248 mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 33mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid:2.5mm\u003c\/li\u003e\n\u003cli\u003eWeight: 140 g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: Red Micarta\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTakeshi Saji is a leading blacksmith from Echizen, born in Takefu in 1948 into a family of second-generation smiths. In 1992, he was officially recognized as a \"Traditional Master Craftsman\" by Japan's Ministry of International Trade \u0026amp; Industry.\u003c\/p\u003e\n\u003cp\u003eSaji's knife blades are crafted using traditional hammer-forging techniques, infused with his unique ideas and designs. This approach results in knives with a powerful, beautiful appearance and exceptionally sharp cutting edges with enhanced hardness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Echizen: A Heritage of Excellence\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEchizen, located in Fukui Prefecture, is one of Japan's renowned knife capitals. The kitchen knives made in Echizen, known as *Echizen Uchi Hamono*, are part of a tradition that dates back around 700 years. These knives are designated as \"Traditional Crafts\" by the Minister for Economy, Trade and Industry, signifying their cultural and historical significance.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Takeshi Saji","offers":[{"title":"Default Title","offer_id":50348139479325,"sku":null,"price":375.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260523_154222.jpg?v=1779515031"},{"product_id":"shisei-ginsansilver3-nashiji-santoku-180mm-purple-handle","title":"Shisei Ginsan(Silver3) Nashiji Santoku 180mm-Dark Purple\/Red\/Brown handle","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStyle: Santoku Knife-For Multipurpose\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 60\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 185mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:308 mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 44mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid:2 mm\u003c\/li\u003e\n\u003cli\u003eWeight: 156g\u003c\/li\u003e\n\u003cli\u003eBevel: double\u003c\/li\u003e\n\u003cli\u003eHandle Material: laminated Pakka wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur brand, \u003cstrong\u003eShisei\u003c\/strong\u003e, embodies the Japanese concept of \"Magokoro,\" meaning \"From our heart.\" It reflects our commitment to sincerity and genuine craftsmanship in every knife we carry. \u003cspan\u003eOur brand is crafted by highly skilled knifemakers with precision and artistry from all across Japan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Shisei","offers":[{"title":"Dark Purple","offer_id":50350532788509,"sku":null,"price":179.0,"currency_code":"AUD","in_stock":false},{"title":"Red","offer_id":50350532821277,"sku":null,"price":179.0,"currency_code":"AUD","in_stock":true},{"title":"Brown","offer_id":50501967053085,"sku":null,"price":179.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/IMG-20250917_214054.jpg?v=1758109594"},{"product_id":"touroku-sakai-vg10-17-layer-damascus-gyuto-240mm-black-western-handle","title":"Touroku Sakai VG10 17 Layer Damascus Gyuto 240mm Black Western Handle","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length:245mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 375mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 50mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 1.9mm\u003c\/li\u003e\n\u003cli\u003eWeight:246 g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: black Pakka wood \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTouroku Sakai\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLed by its third-generation owner, Touroku Sakai is dedicated to uniting Japan’s most skilled craftsmen and sharing their artistry with the world. Drawing on decades of expertise and deep-rooted passion, the company collaborates with makers from across Japan to offer truly authentic Japanese knives. At Japanese Knife Studio, we are proud to present this carefully curated collection from Touroku Sakai to our customers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVG10 Steel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted from VG10 steel with a stainless steel cladding, these knives deliver exceptional durability, impressive edge retention, and effortless sharpening.\u003c\/p\u003e\n\u003cp\u003eThanks to VG10’s corrosion resistance and easy maintenance, keeping these blades in top condition is simple. With proper care, they will remain a dependable kitchen companion for many years to come.\u003c\/p\u003e","brand":"Touroku Sakai","offers":[{"title":"Default Title","offer_id":50502968082717,"sku":null,"price":245.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/IMG-20251021_164446.jpg?v=1761029264"},{"product_id":"31-miyazaki-kajiya-ginsan-tsuchime-kiritsuke-petty-150mm-with-sub-zero-cryogenic-treatment","title":"31 Miyazaki Kajiya Ginsan Tsuchime Kiritsuke Petty 150mm With Sub-zero Cryogenic Treatment","description":"\u003cul\u003e\n\u003cli\u003eStyle: Petty Knife-Utility\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver No.3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61~\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length:  150mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:  270mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 37mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 1.6mm\u003c\/li\u003e\n\u003cli\u003eWeight: 90g\u003c\/li\u003e\n\u003cli\u003eBevel: Double edge\u003c\/li\u003e\n\u003cli\u003eHandle Material: Ebony with Blond Buffalo Horn\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eLocated in Goto City, Nagasaki Prefecture, \"Miyazaki Kajiya\" specializes in handcrafted knives amidst the city's lush natural surroundings. The craftsman behind these exquisite creations is Haruo Miyazaki, hailing from the esteemed Oba blacksmith lineage in Fukuoka Prefecture, spanning three generations. Under the mentorship of Toshio Oba, a revered master known for crafting the traditional \"Hakata Ippon Hocho\", Miyazaki refined his skills over a five-year apprenticeship. His knives embody the essence of rustic craftsmanship, exemplified by the Tsubaki knife's unique shape reminiscent of the Hakata knife.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePlease note that this item only available for in-store \u0026amp; domestic shipping(within AUS)If oversea shipping required, please contact us.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Miyazaki Kajiya","offers":[{"title":"Default Title","offer_id":50536905605405,"sku":null,"price":445.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251114_220331.jpg?v=1763121919"},{"product_id":"32-miyazaki-kajiya-ginsan-tsuchime-kiritsuke-petty-145mm-with-sub-zero-cryogenic-treatment-copy","title":"32 Miyazaki Kajiya Ginsan Tsuchime Kiritsuke Petty 145mm With Sub-zero Cryogenic Treatment","description":"\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eStyle: Petty Knife-Utility\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver No.3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61~\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 142mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:  270mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 35mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 1.6mm\u003c\/li\u003e\n\u003cli\u003eWeight: 86g\u003c\/li\u003e\n\u003cli\u003eBevel: Double edge\u003c\/li\u003e\n\u003cli\u003eHandle Material:Ebony with Blond Buffalo Horn\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eLocated in Goto City, Nagasaki Prefecture, \"Miyazaki Kajiya\" specializes in handcrafted knives amidst the city's lush natural surroundings. The craftsman behind these exquisite creations is Haruo Miyazaki, hailing from the esteemed Oba blacksmith lineage in Fukuoka Prefecture, spanning three generations. Under the mentorship of Toshio Oba, a revered master known for crafting the traditional \"Hakata Ippon Hocho\", Miyazaki refined his skills over a five-year apprenticeship. His knives embody the essence of rustic craftsmanship, exemplified by the Tsubaki knife's unique shape reminiscent of the Hakata knife.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePlease note that this item only available for in-store \u0026amp; domestic shipping(within AUS)If oversea shipping required, please contact us.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Miyazaki Kajiya","offers":[{"title":"Default Title","offer_id":50536905638173,"sku":null,"price":395.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251114_221102.jpg?v=1763122411"},{"product_id":"tadokoro-hamono-ginsansilver3-kurozome-tsuchime-gyuto-220mm","title":"Tadokoro Hamono Ginsan(Silver3) Kurozome Tsuchime Gyuto 220mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef's Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 215mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 365mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 48mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2.3mm\u003c\/li\u003e\n\u003cli\u003eWeight: 198g\u003c\/li\u003e\n\u003cli\u003eBevel: double\u003c\/li\u003e\n\u003cli\u003eHandle Material: Ebony with Blond Buffalo Horn\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn 2010, master sharpener Makoto Tadokoro, with over 30 years of sharpening experience, founded Tadokoro Hamono in Tosa, Kochi, and launched his own brand, \u003cem\u003eMarushin\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eStarting his career at 16, Makoto Tadokoro honed his skills over 15 years of training with the legendary sharpener Morihiro-San in Sakai, Osaka. This depth of experience is reflected in Marushin's exceptional quality and craftsmanship.\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eThese Marushin's Shirogami Knives are forged by master Satoshi Nakagawa and sharpened by Makoto Tadokoro, who applies his distinctive 30-step grinding and sharpening process. \u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"【中田英寿×一流刃物職人／田所刃物】刃物業界の常識を覆す田所刃物\" src=\"https:\/\/www.youtube.com\/embed\/yJJnsGyiZxg\" height=\"270\" width=\"480\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Tadokoro Hamono","offers":[{"title":"Default Title","offer_id":50536948564253,"sku":null,"price":688.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251113_000929.jpg?v=1762956790"},{"product_id":"tadokoro-hamono-ginsansilver3-kurozome-tsuchime-kiritsuke-gyuto-220mm","title":"Tadokoro Hamono Ginsan(Silver3) Kurozome Tsuchime Kiritsuke Gyuto 220mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef's Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61~\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 215mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 365mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 44mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2.2mm\u003c\/li\u003e\n\u003cli\u003eWeight: 172g\u003c\/li\u003e\n\u003cli\u003eBevel: double\u003c\/li\u003e\n\u003cli\u003eHandle Material: \u003cspan\u003eBlack Ebony with \u003c\/span\u003e\u003cspan\u003eBlond Buffalo\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eHorn\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn 2010, master sharpener Makoto Tadokoro, with over 30 years of sharpening experience, founded Tadokoro Hamono in Tosa, Kochi, and launched his own brand, \u003cem\u003eMarushin\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eStarting his career at 16, Makoto Tadokoro honed his skills over 15 years of training with the legendary sharpener Morihiro-San in Sakai, Osaka. This depth of experience is reflected in Marushin's exceptional quality and craftsmanship.\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eThese Marushin's Shirogami Knives are forged by master Satoshi Nakagawa and sharpened by Makoto Tadokoro, who applies his distinctive 30-step grinding and sharpening process. \u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"【中田英寿×一流刃物職人／田所刃物】刃物業界の常識を覆す田所刃物\" src=\"https:\/\/www.youtube.com\/embed\/yJJnsGyiZxg\" height=\"270\" width=\"480\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Tadokoro Hamono","offers":[{"title":"Default Title","offer_id":50536951677213,"sku":null,"price":726.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251120_235631.jpg?v=1763647326"},{"product_id":"tadokoro-hamono-ginsansilver3-kurozome-tsuchime-gyuto-240mm","title":"Tadokoro Hamono Ginsan(Silver3) Kurozome Tsuchime Gyuto 240mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef's Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61~\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 230mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 375mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 50mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2.3mm\u003c\/li\u003e\n\u003cli\u003eWeight: 202g\u003c\/li\u003e\n\u003cli\u003eBevel: double\u003c\/li\u003e\n\u003cli\u003eHandle Material: Black Ebony with Blond Buffalo Horn\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn 2010, master sharpener Makoto Tadokoro, with over 30 years of sharpening experience, founded Tadokoro Hamono in Tosa, Kochi, and launched his own brand, \u003cem\u003eMarushin\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eStarting his career at 16, Makoto Tadokoro honed his skills over 15 years of training with the legendary sharpener Morihiro-San in Sakai, Osaka. This depth of experience is reflected in Marushin's exceptional quality and craftsmanship.\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eThese Marushin's Shirogami Knives are forged by master Satoshi Nakagawa and sharpened by Makoto Tadokoro, who applies his distinctive 30-step grinding and sharpening process. \u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"【中田英寿×一流刃物職人／田所刃物】刃物業界の常識を覆す田所刃物\" src=\"https:\/\/www.youtube.com\/embed\/yJJnsGyiZxg\" height=\"270\" width=\"480\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Tadokoro Hamono","offers":[{"title":"Default Title","offer_id":50536954528029,"sku":null,"price":688.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251120_233930.jpg?v=1763646245"},{"product_id":"touroku-sakai-masaya-shimizu-white2-kasumi-yanagiba-270mm","title":"Touroku Sakai-Nakagawa-Shimizu Ginsan Honkasumi Kiritsuke Yanagiba 270mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Yanagiba-For Sashimi\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 260mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 405mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 35mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 3.2mm\u003c\/li\u003e\n\u003cli\u003eWeight: 212g\u003c\/li\u003e\n\u003cli\u003eBevel: Single\u003c\/li\u003e\n\u003cli\u003eHandle Material: Black Ebony With Black Buffalo Horn\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTouroku Sakai\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLed by its third-generation owner, Touroku Sakai is dedicated to uniting Japan’s most skilled craftsmen and sharing their artistry with the world. Drawing on decades of expertise and deep-rooted passion, the company collaborates with makers from across Japan to offer truly authentic Japanese knives. At Japanese Knife Studio, we are proud to present this carefully curated collection from Touroku Sakai to our customers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNakagawa\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSatoshi Nakagawa is a relatively young knifemaker who resides in the renowned city of Sakai, Japan. Sixteen years ago, he commenced his apprenticeship under the tutelage of the legendary artisan, Mr. Kenichi Shiraki, one of Japan's most esteemed blacksmiths. With the retirement of Master Shiraki and the subsequent closure of his workshop in 2020, the torch of craftsmanship has been entrusted to Mr. Satoshi Nakagawa, who holds the distinction of being Master Shiraki's sole Deshi (disciple). In April 2021, Mr. Satoshi Nakagawa established his own workshop, Nakagawa Hamono.\u003c\/span\u003e\u003c\/p\u003e","brand":"Touroku Sakai","offers":[{"title":"Default Title","offer_id":50589810524445,"sku":null,"price":850.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251113_231326.jpg?v=1763040323"},{"product_id":"touroku-sakai-hideki-ino-ginsan-gyuto-240mm","title":"Touroku Sakai-Hideki Ino Ginsan Gyuto 240mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61~\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 230mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 380mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 50mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2.7mm\u003c\/li\u003e\n\u003cli\u003eWeight:  204mm\u003c\/li\u003e\n\u003cli\u003eBevel: Single\u003c\/li\u003e\n\u003cli\u003eHandle Material: Oak\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTouroku Sakai\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLed by its third-generation owner, Touroku Sakai is dedicated to uniting Japan’s most skilled craftsmen and sharing their artistry with the world. Drawing on decades of expertise and deep-rooted passion, the company collaborates with makers from across Japan to offer truly authentic Japanese knives. At Japanese Knife Studio, we are proud to present this carefully curated collection from Touroku Sakai to our customers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIno Chu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIno Chu is the family workshop of the Ino family, a prominent family of sharpeners in Sakai who have been sharpening high quality knives for decades, including Honyaki made by famous makers such as Ikeda Yoshikazu and Ikeda Tatsuo. Over its history the workshop has seen famous sharpeners being trained like Ino Shinpei-san and even Nomura Shotaro-san (currently the oldest active knife craftsman in Sakai). Nowadays, the head sharpener is master \u003cstrong\u003eIno Hideki\u003c\/strong\u003e-san, who mastered both traditional convex (hamaguri) and wide-bevel (« shinogi style ») sharpening. \u003c\/span\u003eJapanese Knife Studio is honoured to feature the exquisite masterpieces crafted by Ino-san.\u003c\/p\u003e","brand":"Touroku Sakai","offers":[{"title":"Default Title","offer_id":50590195876125,"sku":null,"price":795.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251115_234153.jpg?v=1763214301"},{"product_id":"touroku-sakai-nakagawa-shimizu-ginsan-honkasumi-sakimaru-270mm","title":"Touroku Sakai-Nakagawa-Shimizu Ginsan Honkasumi Sakimaru 270mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Sakimaru-For Sashimi\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 265mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 405mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 35mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 3.7mm\u003c\/li\u003e\n\u003cli\u003eWeight:  212g\u003c\/li\u003e\n\u003cli\u003eBevel: Single\u003c\/li\u003e\n\u003cli\u003eHandle Material: Black Ebony with Black Buffalo Horn\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTouroku Sakai\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLed by its third-generation owner, Touroku Sakai is dedicated to uniting Japan’s most skilled craftsmen and sharing their artistry with the world. Drawing on decades of expertise and deep-rooted passion, the company collaborates with makers from across Japan to offer truly authentic Japanese knives. At Japanese Knife Studio, we are proud to present this carefully curated collection from Touroku Sakai to our customers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNakagawa\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSatoshi Nakagawa is a relatively young knifemaker who resides in the renowned city of Sakai, Japan. Sixteen years ago, he commenced his apprenticeship under the tutelage of the legendary artisan, Mr. Kenichi Shiraki, one of Japan's most esteemed blacksmiths. With the retirement of Master Shiraki and the subsequent closure of his workshop in 2020, the torch of craftsmanship has been entrusted to Mr. Satoshi Nakagawa, who holds the distinction of being Master Shiraki's sole Deshi (disciple). In April 2021, Mr. Satoshi Nakagawa established his own workshop, Nakagawa Hamono.\u003c\/span\u003e\u003c\/p\u003e","brand":"Touroku Sakai","offers":[{"title":"Default Title","offer_id":50590206230813,"sku":null,"price":850.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251113_230642.jpg?v=1763039891"},{"product_id":"tetsuhiro-vg10-gyuto-240mm","title":"Tetsuhiro VG10 Gyuto 240mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61~\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 240mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 365mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 50mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 1.9mm\u003c\/li\u003e\n\u003cli\u003eWeight: 246g\u003c\/li\u003e\n\u003cli\u003eBevel: double \u003c\/li\u003e\n\u003cli\u003eHandle: Black Pakka Wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCrafted in Sanjō, Niigata—one of Japan’s most respected knife-making regions—\u003cstrong\u003eTetsuhiro\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eknives combine traditional Japanese craftsmanship with modern stainless-steel technology to create reliable, high-performing tools for both home cooks and professionals.\u003c\/p\u003e\n\u003cp\u003eEach blade features a razor-sharp Japanese edge, thin geometry, and excellent cutting feel, paired with a durable stainless-steel construction for easy maintenance. \u003c\/p\u003e\n\u003cp\u003eTetsuhiro is known for producing beautifully balanced, practical knives that excel in everyday cooking tasks. From gyuto to santoku and petty knives, the range covers all essential kitchen needs while maintaining the precision and quality expected from Japanese makers.\u003c\/p\u003e\n\u003cp\u003eThe Tetsuhiro VG10 line delivers a noticeably better weight and balance ratio than the similarly styled Tojiro, resulting in improved comfort and overall user-friendliness.\u003c\/p\u003e\n\u003cp\u003eFor anyone looking for affordable Japanese performance with worry-free upkeep, Tetsuhiro delivers outstanding value. A dependable workhorse with a refined finish—ideal as a first Japanese knife or a reliable daily companion in the kitchen.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVG10 steel \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDurability is assured with the use of VG10 steel clad in stainless steel, renowned for its robustness, edge retention, and ease of sharpening. \u003c\/p\u003e\n\u003cp\u003eMaintenance is straightforward—simply rinse and dry the knife after each use and store it appropriately, whether on a rack, in a saya or blade guard, or even in the presentation box.\u003c\/p\u003e","brand":"Tetsuhiro","offers":[{"title":"Default Title","offer_id":50618469646621,"sku":null,"price":239.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251202_215007_e609adf9-fb96-4695-851b-39535fab025a.jpg?v=1764676236"},{"product_id":"tetsuhiro-vg10-yo-deba-120mm","title":"Tetsuhiro VG10 Yo-Deba 120mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Yo-Deba-For Fish\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61~\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 120mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 225mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 45mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 3.6mm\u003c\/li\u003e\n\u003cli\u003eWeight: 164g\u003c\/li\u003e\n\u003cli\u003eBevel: double \u003c\/li\u003e\n\u003cli\u003eHandle: Black Pakka Wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCrafted in Sanjō, Niigata—one of Japan’s most respected knife-making regions—\u003cstrong\u003eTetsuhiro\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eknives combine traditional Japanese craftsmanship with modern stainless-steel technology to create reliable, high-performing tools for both home cooks and professionals.\u003c\/p\u003e\n\u003cp\u003eEach blade features a razor-sharp Japanese edge, thin geometry, and excellent cutting feel, paired with a durable stainless-steel construction for easy maintenance. \u003c\/p\u003e\n\u003cp\u003eTetsuhiro is known for producing beautifully balanced, practical knives that excel in everyday cooking tasks. From gyuto to santoku and petty knives, the range covers all essential kitchen needs while maintaining the precision and quality expected from Japanese makers.\u003c\/p\u003e\n\u003cp\u003eThe Tetsuhiro VG10 line delivers a noticeably better weight and balance ratio than the similarly styled Tojiro, resulting in improved comfort and overall user-friendliness.\u003c\/p\u003e\n\u003cp\u003eFor anyone looking for affordable Japanese performance with worry-free upkeep, Tetsuhiro delivers outstanding value. A dependable workhorse with a refined finish—ideal as a first Japanese knife or a reliable daily companion in the kitchen.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVG10 steel \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDurability is assured with the use of VG10 steel clad in stainless steel, renowned for its robustness, edge retention, and ease of sharpening. \u003c\/p\u003e\n\u003cp\u003eMaintenance is straightforward—simply rinse and dry the knife after each use and store it appropriately, whether on a rack, in a saya or blade guard, or even in the presentation box.\u003c\/p\u003e","brand":"Tetsuhiro","offers":[{"title":"Default Title","offer_id":50618480754973,"sku":null,"price":225.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251202_220120.jpg?v=1764676943"},{"product_id":"tetsuhiro-vg10-yo-deba-155mm","title":"Tetsuhiro VG10 Yo-Deba 155mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Yo-Deba-For Fish\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61~\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 155mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 280mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 50mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 3.6mm\u003c\/li\u003e\n\u003cli\u003eWeight: 222g\u003c\/li\u003e\n\u003cli\u003eBevel: double \u003c\/li\u003e\n\u003cli\u003eHandle: Black Pakka wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCrafted in Sanjō, Niigata—one of Japan’s most respected knife-making regions—\u003cstrong\u003eTetsuhiro\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eknives combine traditional Japanese craftsmanship with modern stainless-steel technology to create reliable, high-performing tools for both home cooks and professionals.\u003c\/p\u003e\n\u003cp\u003eEach blade features a razor-sharp Japanese edge, thin geometry, and excellent cutting feel, paired with a durable stainless-steel construction for easy maintenance. \u003c\/p\u003e\n\u003cp\u003eTetsuhiro is known for producing beautifully balanced, practical knives that excel in everyday cooking tasks. From gyuto to santoku and petty knives, the range covers all essential kitchen needs while maintaining the precision and quality expected from Japanese makers.\u003c\/p\u003e\n\u003cp\u003eThe Tetsuhiro VG10 line delivers a noticeably better weight and balance ratio than the similarly styled Tojiro, resulting in improved comfort and overall user-friendliness.\u003c\/p\u003e\n\u003cp\u003eFor anyone looking for affordable Japanese performance with worry-free upkeep, Tetsuhiro delivers outstanding value. A dependable workhorse with a refined finish—ideal as a first Japanese knife or a reliable daily companion in the kitchen.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVG10 steel \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDurability is assured with the use of VG10 steel clad in stainless steel, renowned for its robustness, edge retention, and ease of sharpening. \u003c\/p\u003e\n\u003cp\u003eMaintenance is straightforward—simply rinse and dry the knife after each use and store it appropriately, whether on a rack, in a saya or blade guard, or even in the presentation box.\u003c\/p\u003e","brand":"Tetsuhiro","offers":[{"title":"Default Title","offer_id":50618486259997,"sku":null,"price":279.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251202_220306.jpg?v=1764677210"},{"product_id":"touroku-sakai-aus10-45-layer-damascus-petty-150mm","title":"Touroku Sakai AUS10 45 Layer Damascus Petty 150mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Petty-Utility\u003c\/li\u003e\n\u003cli\u003eSteel type: Aus10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length:155mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 280mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 28mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: mm\u003c\/li\u003e\n\u003cli\u003eWeight:82g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: Octagonal Burnt Oak wa handle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTouroku Sakai\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLed by its third-generation owner, Touroku Sakai is dedicated to uniting Japan’s most skilled craftsmen and sharing their artistry with the world. Drawing on decades of expertise and deep-rooted passion, the company collaborates with makers from across Japan to offer truly authentic Japanese knives. At Japanese Knife Studio, we are proud to present this carefully curated collection from Touroku Sakai to our customers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAUS10 Steel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted from AUS10 steel with a stainless steel cladding, these knives deliver exceptional durability, impressive edge retention, and effortless sharpening.\u003c\/p\u003e\n\u003cp\u003eThanks to AUS10’s corrosion resistance and easy maintenance, keeping these blades in top condition is simple. With proper care, they will remain a dependable kitchen companion for many years to come.\u003c\/p\u003e","brand":"Touroku Sakai","offers":[{"title":"Default Title","offer_id":50680163696925,"sku":null,"price":219.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251209_230716.jpg?v=1765288602"},{"product_id":"shisei-ginsan-nawame-santoku-165mm","title":"Shisei Ginsan Nawame Santoku 165mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Santoku-Multipurpose\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainelss Steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61~\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 165mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 305mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 47mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 1.5mm\u003c\/li\u003e\n\u003cli\u003eWeight: 132g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: JKS Exclusive Black Buffalo Horn with Blond Buffalo Horn Ferrule\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur brand, \u003cstrong\u003eShisei\u003c\/strong\u003e, embodies the Japanese concept of \"Magokoro,\" meaning \"From our heart.\" It reflects our commitment to sincerity and genuine craftsmanship in every knife we carry. \u003cspan\u003eOur brand is crafted by highly skilled knifemakers with precision and artistry from all across Japan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Shisei","offers":[{"title":"Default Title","offer_id":50687835570461,"sku":null,"price":279.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251213_092355.jpg?v=1765582039"},{"product_id":"shisei-ginsan-nawame-gyuto-210mm","title":"Shisei Ginsan Nawame Gyuto 210mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainelss Steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61~\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 216mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 360mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 45mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 1.5mm\u003c\/li\u003e\n\u003cli\u003eWeight: 160g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: JKS Exclusive Black Buffalo with Blond Buffalo Horn Spacer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur brand, \u003cstrong\u003eShisei\u003c\/strong\u003e, embodies the Japanese concept of \"Magokoro,\" meaning \"From our heart.\" It reflects our commitment to sincerity and genuine craftsmanship in every knife we carry. \u003cspan\u003eOur brand is crafted by highly skilled knifemakers with precision and artistry from all across Japan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Shisei","offers":[{"title":"Default Title","offer_id":50688607420701,"sku":null,"price":329.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20251213_092922.jpg?v=1765582323"},{"product_id":"takeshi-saji-vg10-cross-tsuchime-kurouchi-sujihiki-240mm","title":"Takeshi Saji VG10 Cross Tsuchime Kurouchi Sujihiki 240mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: ~61HRC\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 238mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 368mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 33mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2mm\u003c\/li\u003e\n\u003cli\u003eWeight: 192 g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: blue resin with pine \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTakeshi Saji is a leading blacksmith from Echizen, born in Takefu in 1948 into a family of second-generation smiths. In 1992, he was officially recognized as a \"Traditional Master Craftsman\" by Japan's Ministry of International Trade \u0026amp; Industry.\u003c\/p\u003e\n\u003cp\u003eSaji's knife blades are crafted using traditional hammer-forging techniques, infused with his unique ideas and designs. This approach results in knives with a powerful, beautiful appearance and exceptionally sharp cutting edges with enhanced hardness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Echizen: A Heritage of Excellence\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEchizen, located in Fukui Prefecture, is one of Japan's renowned knife capitals. The kitchen knives made in Echizen, known as *Echizen Uchi Hamono*, are part of a tradition that dates back around 700 years. These knives are designated as \"Traditional Crafts\" by the Minister for Economy, Trade and Industry, signifying their cultural and historical significance.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Takeshi Saji","offers":[{"title":"Default Title","offer_id":50834769576221,"sku":null,"price":685.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260119_150911_1.jpg?v=1768799495"},{"product_id":"shisei-ginsan-nashiji-santoku-180mm-western-handle","title":"Shisei Ginsan Nashiji Bolster Santoku 185mm-Brown Western handle","description":"\u003cul\u003e\n\u003cli\u003eStyle: Santoku-Multipurpose\u003c\/li\u003e\n\u003cli\u003eSteel type: Silver3-Stainelss Steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61~\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 185mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 305mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 45mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 1.2mm\u003c\/li\u003e\n\u003cli\u003eWeight: 170g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: Brown Pakka\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur brand, \u003cstrong\u003eShisei\u003c\/strong\u003e, embodies the Japanese concept of \"Magokoro,\" meaning \"From our heart.\" It reflects our commitment to sincerity and genuine craftsmanship in every knife we carry. \u003cspan\u003eOur brand is crafted by highly skilled knifemakers with precision and artistry from all across Japan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Shisei","offers":[{"title":"Default Title","offer_id":50940764881181,"sku":null,"price":239.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260411_131750.jpg?v=1775877670"},{"product_id":"shisei-aus8-tsuchime-petty-150mm","title":"Shisei AUS8 Tsuchime Petty 150mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Petty-Utility\u003c\/li\u003e\n\u003cli\u003eSteel type: AUS8-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 59\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 154mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 260mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 28mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 1mm\u003c\/li\u003e\n\u003cli\u003eWeight: 86g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: western pakka wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur brand, \u003cstrong\u003eShisei\u003c\/strong\u003e, embodies the Japanese concept of \"Magokoro,\" meaning \"From our heart.\" It reflects our commitment to sincerity and genuine craftsmanship in every knife we carry. \u003cspan\u003eOur brand is crafted by highly skilled knifemakers with precision and artistry from all across Japan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Shisei","offers":[{"title":"Default Title","offer_id":50940813082909,"sku":null,"price":149.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260411_132239.jpg?v=1775877910"},{"product_id":"sakai-kikumori-minamo-ats34-gyuto-210mm","title":"Sakai Kikumori Minamo ATS34 Gyuto 210mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto Knife-Chef Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: ATS34-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length :202mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:340 mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: 41mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 3mm\u003c\/li\u003e\n\u003cli\u003eWeight: 154 g\u003c\/li\u003e\n\u003cli\u003eBevel: double \u003c\/li\u003e\n\u003cli\u003eHandle Material: full dark buffalo with dual metal spacer \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSakai Kikumori\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSakai Kikumori knives are crafted by Kawamura Hamono, a family-operated cutlery company renowned for its production of high-quality Japanese and Western-style kitchen knives. Situated in Sakai, one of Japan's oldest and most esteemed knife-making centers, Kawamura Hamono has been crafting knives since the 1920s. Over the years, they have cultivated enduring partnerships with some of Sakai's finest blacksmiths and sharpeners, ensuring a tradition of excellence and craftsmanship in every knife they produce.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSakai Kikumori Minamo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cp\u003eThese knives feature a distinctive polished Damascus finish and are forged from ATS-34, a premium steel produced by Hitachi Steel in Japan. ATS-34 is a high-alloy stainless steel containing 1.05% carbon, 15% chromium, and 4% molybdenum. Comparable in performance to the renowned VG-10 stainless steel from Takefu Steel, ATS-34 offers slightly superior edge retention, making it exceptionally well-suited for kitchen cutlery.\u003c\/p\u003e\n\u003cp\u003eThe blade has a convex grind, thin behind the edge, and tapers to an ultra-fine tip for precision cutting. To complement this unique craftsmanship,we have fitted with a striking handle made from black buffalo horn, accented with three slim spacers—one copper and two nickel. Due to the complexity of their production, these blades are exceptionally rare and stand among the highest-end creations from Sakai Kikumori.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sakai Kikumori","offers":[{"title":"Default Title","offer_id":50944848658717,"sku":null,"price":969.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260309_161703.jpg?v=1773058245"},{"product_id":"touroku-sakai-kagayaki-vg10-damascus-tsuchime-petty-130mm","title":"Touroku Sakai KAGAYAKI VG10 Damascus Tsuchime Petty 130mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Petty-Utility \u003c\/li\u003e\n\u003cli\u003eSteel type: VG10-Stainless steel\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: mm\u003c\/li\u003e\n\u003cli\u003eBlade Height @Heel: mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: mm\u003c\/li\u003e\n\u003cli\u003eWeight: g\u003c\/li\u003e\n\u003cli\u003eBevel: Double\u003c\/li\u003e\n\u003cli\u003eHandle Material: \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eTouroku Sakai\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLed by its third-generation owner, Touroku Sakai is dedicated to uniting Japan’s most skilled craftsmen and sharing their artistry with the world. Drawing on decades of expertise and deep-rooted passion, the company collaborates with makers from across Japan to offer truly authentic Japanese knives. At Japanese Knife Studio, we are proud to present this carefully curated collection from Touroku Sakai to our customers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVG10 Steel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted from VG10 steel with a stainless steel cladding, these knives deliver exceptional durability, impressive edge retention, and effortless sharpening.\u003c\/p\u003e\n\u003cp\u003eThanks to VG10’s corrosion resistance and easy maintenance, keeping these blades in top condition is simple. With proper care, they will remain a dependable kitchen companion for many years to come.\u003c\/p\u003e","brand":"Touroku Sakai","offers":[{"title":"Default Title","offer_id":51076882858269,"sku":null,"price":159.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260401_161611.jpg?v=1775024261"},{"product_id":"sakai-takayuki-kurokage-vg10-petty-150mm","title":"Sakai Takayuki Kurokage VG10 Petty 150mm","description":"\u003cul\u003e\n\u003cli\u003eStyle: Petty-Utility\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length:155 mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:282 mm\u003c\/li\u003e\n\u003cli\u003eBlade Heigh @Heel:30mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2mm\u003c\/li\u003e\n\u003cli\u003eWeight: 82g\u003c\/li\u003e\n\u003cli\u003eBevel: double \u003c\/li\u003e\n\u003cli\u003eHandle Material:Octagonal wenge with dark buffalo horn ferrule \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSakai Takayuki\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eSakai Takayuki\u003c\/span\u003e\u003c\/span\u003e is based in Sakai, Osaka and produced by \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eAoki Hamono Seisakusho\u003c\/span\u003e\u003c\/span\u003e. Working with skilled Sakai blacksmiths and sharpeners, the brand creates high-quality knives rooted in the region’s rich knife-making tradition of over 400 years.\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":51080654160157,"sku":null,"price":218.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260327_161251.jpg?v=1774595845"},{"product_id":"sakai-takayuki-vg10-33-layer-damascus-gyuto-240mm-western-handle","title":"Sakai Takayuki VG10 33 Layer Damascus Gyuto 240mm-Western Handle","description":"\u003cul\u003e\n\u003cli\u003eStyle: Gyuto-Chef Knife\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length:236 mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:375 mm\u003c\/li\u003e\n\u003cli\u003eBlade Heigh @Heel:50mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid:2 mm\u003c\/li\u003e\n\u003cli\u003eWeight:220 g\u003c\/li\u003e\n\u003cli\u003eBevel: double \u003c\/li\u003e\n\u003cli\u003eHandle Material: mahogany \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSakai Takayuki\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eSakai Takayuki\u003c\/span\u003e\u003c\/span\u003e is based in Sakai, Osaka and produced by \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eAoki Hamono Seisakusho\u003c\/span\u003e\u003c\/span\u003e. Working with skilled Sakai blacksmiths and sharpeners, the brand creates high-quality knives rooted in the region’s rich knife-making tradition of over 400 years.\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":51080664252701,"sku":null,"price":285.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260327_161132.jpg?v=1774595415"},{"product_id":"sakai-takayuki-vg10-33-layer-damascus-santoku-180mm-western-handle","title":"Sakai Takayuki VG10 33 Layer Damascus Santoku 180mm-Western Handle","description":"\u003cul\u003e\n\u003cli\u003eStyle: Santoku-Multipurpose\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC: 61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 180mm\u003c\/li\u003e\n\u003cli\u003eOverall Length:310 mm\u003c\/li\u003e\n\u003cli\u003eBlade Heigh @Heel:47mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2mm\u003c\/li\u003e\n\u003cli\u003eWeight: 180g\u003c\/li\u003e\n\u003cli\u003eBevel: double \u003c\/li\u003e\n\u003cli\u003eHandle Material: mahogany \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSakai Takayuki\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eSakai Takayuki\u003c\/span\u003e\u003c\/span\u003e is based in Sakai, Osaka and produced by \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eAoki Hamono Seisakusho\u003c\/span\u003e\u003c\/span\u003e. Working with skilled Sakai blacksmiths and sharpeners, the brand creates high-quality knives rooted in the region’s rich knife-making tradition of over 400 years.\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":51080667398429,"sku":null,"price":249.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260327_160728.jpg?v=1774595076"},{"product_id":"sakai-takayuki-vg10-33-layer-damascus-nakiri-160mm-western-handle","title":"Sakai Takayuki VG10 33 Layer Damascus Nakiri 160mm-Western Handle","description":"\u003cul\u003e\n\u003cli\u003eStyle: Nakiri-For Fruits and Vegetables\u003c\/li\u003e\n\u003cli\u003eSteel type: VG10\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHRC:61\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Length: 167mm\u003c\/li\u003e\n\u003cli\u003eOverall Length: 300mm\u003c\/li\u003e\n\u003cli\u003eBlade Heigh @Heel:47mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness @ Mid: 2mm\u003c\/li\u003e\n\u003cli\u003eWeight: 190g\u003c\/li\u003e\n\u003cli\u003eBevel: double \u003c\/li\u003e\n\u003cli\u003eHandle Material: mahogany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSakai Takayuki\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eSakai Takayuki\u003c\/span\u003e\u003c\/span\u003e is based in Sakai, Osaka and produced by \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eAoki Hamono Seisakusho\u003c\/span\u003e\u003c\/span\u003e. Working with skilled Sakai blacksmiths and sharpeners, the brand creates high-quality knives rooted in the region’s rich knife-making tradition of over 400 years.\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":51080670609693,"sku":null,"price":249.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/files\/MVIMG-20260327_155121.jpg?v=1774594698"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0837\/1014\/8893\/collections\/IMG-20250730_201803.jpg?v=1779460175","url":"https:\/\/japaneseknifestudio.com.au\/collections\/stainless.oembed?page=6","provider":"JAPANESE KNIFE STUDIO","version":"1.0","type":"link"}